5,7,4'-Trimethoxyflavone 是从泰国著名的药用植物 Kaempferia parviflora (KP) 中分离出来的。5,7,4'-Trimethoxyflavone 诱导细胞凋亡，具体表现为增加了亚 G1 期，DNA 片段化，膜联蛋白 -V/PI 染色，Bax/Bcl-xL 比率，caspase-3 的蛋白水解活化，聚 (ADP-核糖) 聚合酶 (PARP) 蛋白的降解。5,7,4'-Trimethoxyflavone 以浓度依赖性方式显着有效抑制 SNU-16 人胃癌细胞的增殖。
CAS：5631-70-9
分子式：C18H16O5
分子量：312.32
纯度：98%
存储：Store at -20°C

Background:

5,7,4’-Trimethoxyflavone is isolated from Kaempferia parviflora (KP) that is a famous medicinal plant from Thailand. 5,7,4’-Trimethoxyflavone induces apoptosis, as evidenced by increments of sub-G1 phase, DNA fragmentation, annexin-V/PI staining, the Bax/Bcl-xL ratio, proteolytic activation of caspase-3, and degradation of poly (ADP-ribose) polymerase (PARP) protein.5,7,4’-Trimethoxyflavone is significantly effective at inhibiting proliferation of SNU-16 human gastric cancer cells in a concentration dependent manner[1]. Caspase-3 PARP

[1]. Kim H, et al. Induction of ER Stress-Mediated Apoptosis by the Major Component 5,7,4’-TrimethoxyflavoneIsolated from Kaempferia parviflora Tea Infusion. Nutr Cancer. 2018 Aug-Sep;70(6):984-996.