中文别名 | 麦芽糖醇;585-88-6;4-O-alpha-吡喃葡萄糖基-D-山梨糖醇;麦芽糖醇 标准品;氢化麦芽糖 |
英文别名 | Maltitol;D-Maltitol;Maltisorb;4-O-alpha-D-Glucopyranosyl-D-glucitol;Amalti Syrup |
CAS号 | 585-88-6 |
SMILES | C([C@@H]1[C@H]([C@@H]([C@H]([C@H](O1)O[C@H]([C@@H](CO)O)[C@@H]([C@H](CO)O)O)O)O)O)O |
Inchi | InChI=1S/C12H24O11/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12/h4-21H,1-3H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+/m0/s1 |
InchiKey | VQHSOMBJVWLPSR-WUJBLJFYSA-N |
分子式 Formula | C12H24O11 |
分子量 Molecular Weight | 344.31 |
闪点 FP | 430.7±32.9 ℃ |
熔点 Melting point | 149-152 ℃ |
沸点 Boiling point | 788.5±60.0 ℃ at 760 mmHg |
Polarizability极化度 | 28.8±0.5 10-24cm3 |
密度 Density | 1.7±0.1 g/cm3 |
蒸汽压 Vapor Pressure | 0.0±6.2 mmHg at 25℃ |
溶解度Solubility | Soluble in water. Slightly soluble in ethanol. |
性状 | 白色至灰白色固体粉末 |
储藏条件 Storage conditions | storage at -4℃ (1-2weeks), longer storage period at -20℃ (1-2years) |