Escin IB 是一种皂苷,分离自马栗子种子的皮和胚乳中,能够抑制 pancreatic Lipase 的活性。
产品描述
Escin Ib inhibits gastric emptying, at least in part, mediated by capsaicin-sensitive sensory nerves, to stimulate the synthesis and/or release of dopamine, to act through central dopamine2 receptor, which in turn causes the release of PGs.
Cas No.
26339-90-2
分子式
C55H86O24
分子量
1131.26
别名
七叶皂苷B;七叶皂苷 IB
储存和溶解度
DMSO:10 mM
Powder: -20°C for 3 years
In solvent: -80°C for 2 years