JECFA信息:
最近的JECFA评价的日期和会议次数: | 2001 (Session 57) | 质量规格的状况: | Full | 物理形状/气味: | Colourless, oily, somewhat viscous liquid, sweet, oily, balsamic, fruity odour | 溶解度: | slightly soluble to insoluble in water | 乙醇中溶解度: | miscible | 沸点(℃): | 287℃ | 最低检测值%: | 98% (by ester determination) | 酸价的上限: | 1.0 | 折射系数: | 1.539-1.545 | 比重: | 1.008-1.014 | 其他要求: | (equivalence factor for assay = 102.14) | 验证实验: | IR | 光谱图:
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